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Sourdough Bagels
$12.00
4 count. Our handcrafted sourdough bagels are naturally leavened and made with organic flour for exceptional flavor and texture. Each bagel is slowly fermented, then traditionally boiled and baked to create a perfectly chewy interior with a beautifully golden, lightly crisp crust. Rich in flavor with just the right amount of tang, they’re delicious toasted with butter, piled high with your favorite sandwich fillings, or enjoyed simply on their own. Simple ingredients, slow fermentation, and handcrafted with care—just the way a great bagel should be.
Return policy
Our goal is for every customer to be totally satisfied with their purchase. If this isn't the case, let us know and we'll do our best to work with you to make it right.
Shipping
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.